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Cook if Ya
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Browsing Category

Italian Cuisine

54 posts
  • Italian Cuisine

The Art of Making Perfect Neapolitan Pizza Dough at Home

mastering homemade pizza dough
An authentic Neapolitan pizza dough begins with quality ingredients and patience, but mastering its perfect texture and flavor requires careful technique and practice.
  • Chloe Watson
  • July 25, 2025
View Post
  • Italian Cuisine

Beyond Basil: Surprising Herbs That Elevate Italian Sauces

unexpected herbs enhance sauces
Perk up your Italian sauces with unexpected herbs like thyme or tarragon that will keep you eager to discover more.
  • Chloe Watson
  • July 18, 2025
View Post
  • Italian Cuisine

Whipped Lardo: The Italian Spread That’s Rich and Savory

savory italian whipped lardo
Just when you thought Italian cuisine couldn’t get any more delectable, discover the incredible richness and savory flavors of whipped lardo, a traditional Tuscan specialty.
  • Nadia Karam
  • December 14, 2024
View Post
  • Italian Cuisine

Squid Ink Sauce: The Bold and Unique Ingredient for Your Dishes

bold squid ink sauce
Unlock the culinary world’s best-kept secret with squid ink sauce, a bold and versatile ingredient that elevates any dish to new heights.
  • Nadia Karam
  • December 13, 2024
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  • Italian Cuisine

Zabaglione

italian dessert custard delight
Forget the calories, this indulgent Italian custard, Zabaglione, is a decadent delight that will transport you to la dolce vita with just one spoonful.
  • Luca Moretti
  • October 11, 2024
View Post
  • Italian Cuisine

Agnolotti

delicious stuffed pasta dish
Prepare to indulge in the delightful Italian pasta parcels known as agnolotti, a cherished tradition that continues to captivate culinary enthusiasts worldwide.
  • Luca Moretti
  • October 11, 2024
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  • Italian Cuisine

Pasta With Tomato Sauce

tomato sauce pasta dish
Flavorful and comforting, this classic Italian dish featuring pasta tossed in a rich tomato sauce is a beloved family favorite that dates back centuries. Read on to discover more.
  • Luca Moretti
  • October 11, 2024
View Post
  • Italian Cuisine

Supplement

data training cut off date
Discover the transformative power of supplements and unlock a world of enhanced health and vitality. Explore the endless possibilities within the realm of supplements.
  • Luca Moretti
  • October 11, 2024
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  • Italian Cuisine

Braised Beef in Barolo Wine

barolo wine braised beef
Gaze into the rich, velvety depths of this cherished Italian dish, where tender beef is slowly simmered in the robust Barolo wine, revealing a culinary masterpiece.
  • Luca Moretti
  • October 11, 2024
View Post
  • Italian Cuisine

Pasta Alla Norma

sicilian eggplant pasta dish
Savory Sicilian staple Pasta Alla Norma, a captivating blend of crispy eggplant, tangy tomatoes, and creamy ricotta salata that will transport you to the sun-drenched Mediterranean.
  • Luca Moretti
  • October 11, 2024
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immersion blender hollandaise
  • Kitchen Hacks and Tips

Mastering Hollandaise With an Immersion Blender—Foolproof Emulsion

Just mastering Hollandaise with an immersion blender unlocks a foolproof emulsion that…
  • Chloe Watson
  • August 4, 2025
crispness of cooked kibbeh
  • Lebanese Cuisine

Lebanese Kibbeh: Baking vs. Frying—Texture Showdown

Discover the key differences between baking and frying Lebanese kibbeh and find out…
  • Chloe Watson
  • August 3, 2025
interpreting nutrition labels effectively
  • Cooking for Special Diets

How to Read a Nutrition Label Like a Clinical Dietitian

Discover how to read nutrition labels like a clinical dietitian and unlock healthier…
  • Chloe Watson
  • August 3, 2025
modern safety practices for traditional pudding
  • Special Occasion: Christmas Recipes

Reviving Victorian Christmas Pudding With Modern Food Safety

Navigating Victorian Christmas pudding revival with modern food safety practices…
  • Chloe Watson
  • August 2, 2025
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