Seafood Specialties

Captivating the hearts of New Orleans food enthusiasts, Oysters Rockefeller is a legendary dish that entices with its rich, indulgent flavors, transporting diners to the vibrant culinary history of the city.

• Marco Santini
• October 19, 2024

Pique your appetite for ocean-friendly fare and dive into the world of sustainable seafood, where every bite makes a difference.

• Marco Santini
• October 18, 2024

Jet-black squid ink pasta elevates any dish with its bold, briny flavor and striking visual appeal, making it a must-try for culinary adventurers.

• Marco Santini
• October 17, 2024

Hailing from the Baja California Peninsula, fish tacos have become a global sensation, blending fresh seafood with bold taco flavors. To learn more, keep reading.

• Marco Santini
• October 16, 2024