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Krasnyi Oktyabr Inc. of Brooklyn, NY, is voluntarily recalling Starfish Seafood Trio – Cold Smoked Salmon, Halibut, and Trout due to potential Listeria monocytogenes contamination. The product, distributed in six states, was identified by the New York State Department of Agriculture and Markets. No illnesses have been reported to date.
Krasnyi Oktyabr Inc. of Brooklyn, New York, has initiated a voluntary recall of its Starfish Seafood Trio, which includes cold-smoked salmon, halibut, and trout, due to the potential presence of Listeria monocytogenes. The recall affects products distributed in six states: New York, Florida, Georgia, Massachusetts, North Carolina, and South Carolina. The action follows identification of the contamination risk by the New York State Department of Agriculture and Markets, though no illnesses have been reported in connection with the product to date.
The recalled item is the Starfish Seafood Trio, packaged in vacuum-sealed plastic with a net weight of 8 oz (227 g). The specific product is identified by Lot Number D139149161-153 and an Expiration Date of 12/01/2027. The country of origin for the fish is Latvia. Krasnyi Oktyabr Inc. operates as a wholesale distributor and did not manufacture the recalled product. The company has notified affected customers to immediately discontinue sale and distribution, identify remaining inventory, and inform their own customers as appropriate.
The potential contamination was flagged by state regulators, prompting the voluntary action. Krasnyi Oktyabr Inc. is cooperating with both the New York State Department of Agriculture and Markets and the FDA regarding the recall. The company stated that consumers who have eaten the recalled product should monitor for symptoms, as Listeria infections can take up to 70 days to manifest after exposure. Symptoms may include vomiting, nausea, persistent fever, muscle aches, severe headache, and neck stiffness.
Health officials emphasize that Listeria monocytogenes does not alter the look, smell, or taste of food, making visual inspection unreliable. Specific laboratory tests are required to diagnose listeriosis, which can mimic other illnesses. Pregnant women, the elderly, young children, and immunocompromised individuals are at higher risk for serious complications, including life-threatening infections, premature delivery, or stillbirth.
Health Risks for Vulnerable Groups
This recall highlights the silent nature of Listeria contamination, which poses significant risks to public health despite the absence of sensory cues like spoilage. For high-risk populations, including pregnant women and those with weakened immune systems, the consequences of listeriosis can be severe, potentially leading to hospitalization or death. The 70-day incubation period complicates tracking and diagnosis, meaning consumers may not connect symptoms to their food consumption for weeks. This underscores the importance of regulatory vigilance and immediate consumer action upon recall notices, even in the absence of reported illnesses.
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Regulatory Discovery and Distribution Scope
The recall was triggered by findings from the New York State Department of Agriculture and Markets, which identified the potential contamination risk. This state-level action led to the voluntary recall by the distributor, Krasnyi Oktyabr Inc., which operates as a wholesale entity. The distribution network spanned six states, indicating a broad geographic impact despite the lack of manufacturing by the recalling company. This case illustrates the role of state regulatory bodies in identifying food safety threats and the subsequent cooperation required between distributors, state agencies, and the FDA to manage product withdrawal effectively.
“The product has the potential to be contaminated with Listeria monocytogenes.”
— Krasnyi Oktyabr Inc.
Source of Contamination Unknown
It is not yet clear how the Listeria monocytogenes contamination occurred within the supply chain, particularly since Krasnyi Oktyabr Inc. did not manufacture the product. The origin of the contamination in the Latvian-sourced fish remains under investigation. Additionally, while no illnesses have been reported, the long incubation period of Listeria means that potential cases may not yet have manifested or been linked to this specific product. Details regarding the specific testing methods used to identify the risk have not been publicly disclosed.
Consumer Actions and Monitoring
Consumers who have purchased the recalled Starfish Seafood Trio should discard the product immediately. Those who have consumed it should monitor their health for Listeria symptoms over the next several weeks and seek medical attention if symptoms arise, informing healthcare providers of the potential exposure. Regulators will continue to monitor the situation, and further updates may be issued if additional products or lots are found to be affected. The FDA and state agencies will likely review the distributor’s compliance and the manufacturing processes in Latvia to prevent future incidents.
Key Questions
Which specific product is being recalled?
The recalled product is the Starfish Seafood Trio (Cold Smoked Salmon, Halibut, and Trout), 8 oz package, Lot Number D139149161-153, with an expiration date of 12/01/2027.
What are the symptoms of Listeria infection?
Symptoms include vomiting, nausea, persistent fever, muscle aches, severe headache, and neck stiffness. Symptoms can take up to 70 days to appear after exposure.
Who is most at risk from Listeria?
Pregnant women, the elderly, young children, and people with weakened immune systems are at higher risk for serious or life-threatening complications.
Have any illnesses been reported?
No illnesses have been reported to date in connection with this specific recalled product.
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