Cook if Ya
  • About
    • Meet the Cook if Ya Team
    • Our Vision at Cook if Ya
    • Contact Us
  • African
  • Brazilian
  • Farm-to-Table
  • Italian
  • Polish
  • Special Occasion
  • Diner Classics
  • Vetted

Archives

  • September 2025
  • August 2025
  • July 2025
  • March 2025
  • February 2025
  • January 2025
  • December 2024
  • November 2024
  • October 2024

Categories

  • African Cuisine
  • American Diner Classics
  • Asian Cuisine
  • Asian Snacks
  • Baking and Pastry
  • Beverage Deep Dives
  • Brazilian Cuisine
  • Cameroonian Cuisine
  • Caribbean Cuisine
  • Chinese Cuisine
  • Christmas Recipes
  • Cooking for Special Diets
  • Cooking Techniques
  • East African Cuisine
  • Egyptian Cuisine
  • Ethiopian Cuisine
  • Farm-to-Table Cooking
  • Filipino Cuisine
  • Food and Drink
  • Food Science and Cooking
  • French Cuisine
  • Fusion Cuisine
  • Ghanaian Cuisine
  • Global Soup Tour
  • Graduations/Birthdays
  • Greek Cuisine
  • Halloween Delights
  • Herbal Cooking
  • Herbal Drinks
  • Historical Cooking
  • Holiday Recipes
  • Homemade Condiments and Sauces
  • Indian Cuisine
  • Indian Meals
  • Indonesian Cuisine
  • International Baking
  • International Breakfast Dishes
  • International Comfort Foods
  • International Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Kitchen Hacks and Tips
  • Korean Cuisine
  • Lebanese Cuisine
  • Mediterranean Cuisine
  • Mexican Cuisine
  • Middle Eastern Cuisine
  • New Year
  • Nigerian Cuisine
  • North African Cuisine
  • One-Pot Wonders
  • Polish Comfort Food
  • Seafood Specialties
  • Senegalese Cuisine
  • Shopping Guide
  • South African Cuisine
  • Southern Comfort Food
  • Spanish Cuisine
  • Special Occasion Cooking
  • Special Occasion: Christmas Recipes
  • Special Occasion: Thanksgiving
  • Street Food Around the World
  • Thai Street Food
  • Thanksgiving
  • Traditional Cuisine
  • Travel
  • Unique Ingredient Spotlights
  • Unusual Cooking Methods
  • Valentine’s Day
  • Vegetable Dishes
  • Vegetarian and Vegan Cuisine
  • Vetted
  • Vietnamese Cuisine
  • West African Cuisine
  • Zimbabwean Cuisine
Cook if Ya
  • About
    • Meet the Cook if Ya Team
    • Our Vision at Cook if Ya
    • Contact Us
  • African
  • Brazilian
  • Farm-to-Table
  • Italian
  • Polish
  • Special Occasion
  • Diner Classics
  • Vetted

Browsing Category

Ethiopian Cuisine

60 posts
  • Ethiopian Cuisine

Dinich Alicha (Potato Stew)

hearty potato stew recipe
Flavorful and comforting, Dinich Alicha is a traditional Ethiopian potato stew that celebrates the country’s rich culinary heritage, and if you keep reading, you’ll discover more about this beloved dish.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Ye’abesha Gomen (Collard Greens)

ethiopian collard greens dish
Nourishing the soul with the earthy essence of Ethiopia’s culinary legacy, Ye’abesha Gomen, a dish of collard greens, beckons you to explore its vibrant flavors.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Gomen Kitfo (Collard Greens With Spiced Butter)

spiced butter collard greens
Your taste buds will be transported to the vibrant culinary traditions of Ethiopia with the beloved dish of Gomen Kitfo, featuring tender collard greens and spiced, minced beef.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Kik Alicha (Yellow Split Pea Stew)

yellow split pea stew
Mastering the art of Kik Alicha, a cherished Ethiopian yellow split pea stew that has been a culinary staple for centuries, is a journey worth exploring.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Bozena Shiro (Chickpea Stew With Meat)

chickpea stew with meat
Gaze upon the savory depths of Bozena Shiro, a chickpea stew that blends earthy legumes, tender meat, and aromatic spices into a comforting culinary journey.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Teff (Indigenous Grain)

indigenous grain teff
From its ancient roots in Ethiopia to its modern-day superfood status, teff grain’s versatility and health benefits make it a must-have ingredient for any home cook.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Mitmita (Spice Blend)

ethiopian spicy seasoning blend
Just when you thought you knew all the spice blends, discover the fiery and aromatic Mitmita from the Horn of Africa, a culinary delight that will elevate your meals.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Ambasha (Celebratory Bread)

celebratory ambasha bread recipe
Yeast-risen and delicately braided, Ambasha is an Ethiopian celebratory bread that captivates the senses and tells a story of the country’s rich culinary heritage.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Kocho (Fermented Enset Bread)

fermented enset bread delight
Just when you thought you’ve tried every type of bread, a savory and nutritious delight from Ethiopia’s Sidama culture emerges, beckoning you to explore its rich cultural heritage.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Genfo (Porridge)

ethiopian spiced porridge dish
Nourishing and culturally significant, Genfo – the traditional Ethiopian porridge – offers a rich, creamy texture and endless topping possibilities, captivating food enthusiasts.
  • Alem Tesfaye
  • October 12, 2024
View Post
calcium alum cucumber crunch
  • Homemade Condiments and Sauces

The Science Behind Crunchy Pickled Cucumbers: Calcium vs. Alum

Just how calcium and alum impact pickled cucumber crunchiness reveals surprising…
  • Chloe Watson
  • September 26, 2025
chinese mooncake regional varieties
  • Chinese Cuisine

The Cultural History of Chinese Mooncakes and Regional Fillings

Hidden within Chinese mooncakes lies a rich cultural history and regional diversity…
  • Chloe Watson
  • September 25, 2025
olive oil quality classifications
  • Mediterranean Cuisine

Mediterranean Olive Oil Grades: Acidity and Flavor Profiles

Pure olive oil grades vary by acidity and flavor, influencing quality and…
  • Chloe Watson
  • September 25, 2025
extend herb freshness safely
  • Herbal Cooking

How to Store Fresh Herbs to Extend Shelf Life by 200%

Breathe new life into your fresh herbs and extend their shelf by 200% with these expert…
  • Chloe Watson
  • September 24, 2025
Cook if Ya
  • Privacy Policy
  • blog
  • home
  • Terms and Conditions
  • Impressum
  • Contact Us
Copyright © 2025 Cook if Ya Affiliate Disclaimer As an affiliate, we may earn a commission from qualifying purchases. We get commissions for purchases made through links on this website from Amazon and other third parties.