Creamy hummus hinges on balancing temperature and tahini ratios; discover how these factors can cause emulsion failures and how to fix them.
Browsing Category
Middle Eastern Cuisine
9 posts
Crafting Authentic Lebanese Za’atar: Herb Ratios and Toasting Tips
For crafting authentic Lebanese za’atar, fascinating tips on herb ratios and toasting techniques await to elevate your flavor mastery.
Yemeni Spice Blends: Cooking With Hawaij for Depth and Warmth
Welcome to the world of Yemeni spice blends and discover how Hawaij can elevate your dishes with authentic warmth and depth.
The Surprising Science of Crispy Falafel Without Deep Frying
Discover the surprising science behind achieving crispy falafel without deep frying and unlock the secrets to perfect texture every time.
Fish Shawarma: A Unique Twist on the Classic Middle Eastern Wrap
A delightful twist on the classic wrap, fish shawarma combines marinated fish, crispy veggies, and a special sauce—find out how to make it unforgettable!
Chicken Shawarma and Rice: The Perfect Middle Eastern Combo
Unlock the deliciousness of Chicken Shawarma and Rice, a Middle Eastern delight that will have you craving every flavorful bite—discover the magic within!
Shawarma Over Rice: The Street Food Dish You Can’t Resist
Treat yourself to the irresistible flavors of shawarma over rice, a dish that combines spiced meat and fluffy rice, leaving you craving more.
Eggplant Rice: A Simple and Flavorful Middle Eastern Dish
Hailing from the vibrant cuisines of the Middle East, eggplant rice is a simple yet flavor-packed dish that transports your taste buds on a culinary adventure.
Chicken Shawarma Rice: a Fusion Dish Packed With Flavor
Kick your taste buds into high gear with Chicken Shawarma Rice, a fusion dish that blends tender spice-rubbed chicken and aromatic rice for a truly…