Cook if Ya
  • About
    • Meet the Cook if Ya Team
    • Our Vision at Cook if Ya
    • Contact Us
  • African
  • Brazilian
  • Farm-to-Table
  • Italian
  • Polish
  • Special Occasion
  • Diner Classics
  • Vetted

Archives

  • September 2025
  • August 2025
  • July 2025
  • March 2025
  • February 2025
  • January 2025
  • December 2024
  • November 2024
  • October 2024

Categories

  • African Cuisine
  • American Diner Classics
  • Asian Cuisine
  • Asian Snacks
  • Baking and Pastry
  • Beverage Deep Dives
  • Brazilian Cuisine
  • Cameroonian Cuisine
  • Caribbean Cuisine
  • Chinese Cuisine
  • Christmas Recipes
  • Cooking for Special Diets
  • Cooking Techniques
  • East African Cuisine
  • Egyptian Cuisine
  • Ethiopian Cuisine
  • Farm-to-Table Cooking
  • Filipino Cuisine
  • Food and Drink
  • Food Science and Cooking
  • French Cuisine
  • Fusion Cuisine
  • Ghanaian Cuisine
  • Global Soup Tour
  • Graduations/Birthdays
  • Greek Cuisine
  • Halloween Delights
  • Herbal Cooking
  • Herbal Drinks
  • Historical Cooking
  • Holiday Recipes
  • Homemade Condiments and Sauces
  • Indian Cuisine
  • Indian Meals
  • Indonesian Cuisine
  • International Baking
  • International Breakfast Dishes
  • International Comfort Foods
  • International Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Kitchen Hacks and Tips
  • Korean Cuisine
  • Lebanese Cuisine
  • Mediterranean Cuisine
  • Mexican Cuisine
  • Middle Eastern Cuisine
  • New Year
  • Nigerian Cuisine
  • North African Cuisine
  • One-Pot Wonders
  • Polish Comfort Food
  • Seafood Specialties
  • Senegalese Cuisine
  • Shopping Guide
  • South African Cuisine
  • Southern Comfort Food
  • Spanish Cuisine
  • Special Occasion Cooking
  • Special Occasion: Christmas Recipes
  • Special Occasion: Thanksgiving
  • Street Food Around the World
  • Thai Street Food
  • Thanksgiving
  • Traditional Cuisine
  • Travel
  • Unique Ingredient Spotlights
  • Unusual Cooking Methods
  • Valentine’s Day
  • Vegetable Dishes
  • Vegetarian and Vegan Cuisine
  • Vetted
  • Vietnamese Cuisine
  • West African Cuisine
  • Zimbabwean Cuisine
Cook if Ya
  • About
    • Meet the Cook if Ya Team
    • Our Vision at Cook if Ya
    • Contact Us
  • African
  • Brazilian
  • Farm-to-Table
  • Italian
  • Polish
  • Special Occasion
  • Diner Classics
  • Vetted

Browsing Category

Ethiopian Cuisine

60 posts
  • Ethiopian Cuisine

Dabo Kolo (Snack Bread)

savory ethiopian snack bread
Unlock the secrets of Ethiopia’s beloved Dabo Kolo, a centuries-old flatbread that offers a profound culinary experience. Continue reading to discover this captivating cultural food.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Niter Kibbeh (Spiced Clarified Butter)

spiced clarified butter recipe
Blending centuries-old Middle Eastern traditions, Niter Kibbeh, a spiced clarified butter, elevates the flavors of your culinary creations with its captivating aroma and versatility.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Kinche (Cracked Wheat)

traditional cracked wheat dish
Discover the rich history and nourishing benefits of kinche, a versatile cracked wheat staple with endless flavor combinations that has been a beloved food for centuries.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Fosolia (Green Beans and Carrots)

green beans with carrots
Harmonious blend of fresh green beans and carrots, Fosolia is a traditional Greek dish that elevates any meal with its captivating flavors and versatility.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Chechebsa (Shredded Flatbread)

shredded ethiopian flatbread dish
Flavorful and deeply rooted in the cultural traditions of Ethiopia and Eritrea, chechebsa, a shredded flatbread, offers a unique culinary experience that will leave you intrigued to learn more.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Dulet (Minced Offal)

minced offal dish preparation
Captivating the essence of resourceful culinary traditions, Dulet, an Ethiopian delicacy, showcases the flavorful artistry of minced organ meats, inviting further exploration.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Azifa (Green Lentil Salad)

refreshing green lentil salad
Originating from Ethiopia’s ancient Aksumite civilization, Azifa is a tantalizing green lentil salad that balances tangy, spicy, and herbal flavors, leaving you craving more.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Beyainatu (Vegetarian Combination)

vegetarian combination dish
Hearty and vibrant, Beyainatu is a vegetarian combination dish that showcases the rich culinary heritage of Ethiopia, leaving you eager to explore its captivating flavors.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Fitfit (Torn Injera With Spices)

spiced torn injera dish
Discover the tempting textures and aromatic spices of Fitfit, a cherished Ethiopian dish that reflects the country’s rich culinary heritage and the spirit of community.
  • Alem Tesfaye
  • October 12, 2024
View Post
  • Ethiopian Cuisine

Kategna (Spiced Bread)

spiced bread delight recipe
Mouthwatering and centuries-old, Kategna – Ethiopia’s fragrant spiced bread – holds a captivating story that unravels the rich tapestry of the country’s culinary heritage.
  • Alem Tesfaye
  • October 12, 2024
View Post
calcium alum cucumber crunch
  • Homemade Condiments and Sauces

The Science Behind Crunchy Pickled Cucumbers: Calcium vs. Alum

Just how calcium and alum impact pickled cucumber crunchiness reveals surprising…
  • Chloe Watson
  • September 26, 2025
chinese mooncake regional varieties
  • Chinese Cuisine

The Cultural History of Chinese Mooncakes and Regional Fillings

Hidden within Chinese mooncakes lies a rich cultural history and regional diversity…
  • Chloe Watson
  • September 25, 2025
olive oil quality classifications
  • Mediterranean Cuisine

Mediterranean Olive Oil Grades: Acidity and Flavor Profiles

Pure olive oil grades vary by acidity and flavor, influencing quality and…
  • Chloe Watson
  • September 25, 2025
extend herb freshness safely
  • Herbal Cooking

How to Store Fresh Herbs to Extend Shelf Life by 200%

Breathe new life into your fresh herbs and extend their shelf by 200% with these expert…
  • Chloe Watson
  • September 24, 2025
Cook if Ya
  • Privacy Policy
  • blog
  • home
  • Terms and Conditions
  • Impressum
  • Contact Us
Copyright © 2025 Cook if Ya Affiliate Disclaimer As an affiliate, we may earn a commission from qualifying purchases. We get commissions for purchases made through links on this website from Amazon and other third parties.